• Frozen Salmon Fillets • Garlic Powder • Paprika • Onion Powder • Sea Salt • Black Pepper
Spray the air fryer basket or tray with cooking spray, and add the frozen salmon skin side down. Cook for 7 minutes.
Combine paprika, garlic powder, salt, and pepper and sprinkle over the salmon. Air fry for another 6-8 minutes or until it reaches an internal temperature of 145F.
Serve with your favorite side dishes like rice and vegetables.
ENJOY!