Apple Cinnamon Sugar Donut Holes

no bake

If you are looking for an easy no bake gluten free donut holes recipe, these apple cinnamon donut holes are the perfect bite-sized Fall treat that’s delicious and quick to make!

KEY INGREDIENTS

• Apple • Almond Flour • Nutmeg • Cinnamon • Coconut Sugar • Coconut Oil • Vanilla • Sea Salt

Cinnamon Sugar Coating • Coconut Sugar • Cinnamon

INSTRUCTIONS

Place apple in a food processor and process until chopped into tiny bits. Then stir together almond flour, sugar, cinnamon, nutmeg, and sea salt.

Stir in apple bits, coconut oil, and vanilla until a dough forms. Next, roll the dough into about 10 balls.

Combine coconut sugar and cinnamon on a plate, then roll each donut hole in the cinnamon sugar to coat evenly. Enjoy immediately, or chill in the fridge.

ENJOY!

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