Grilled Cajun Creole Shrimp

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[{"selector":"#anim-e58c12de-558b-438f-a191-40ea67b270bb","keyframes":{"opacity":[0,1]},"delay":0,"duration":7000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] These spicy and delicious grilled cajun shrimp and sausage skewers are so addicting and flavorful! They are easy and take less than 15 minutes to make, and they happen to be paleo, Whole30, and keto.

KEY INGREDIENTS

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INSTRUCTIONS

[{"selector":"#anim-a545e907-7d4c-4d98-87c9-04d7dded2e34","keyframes":{"opacity":[0,1]},"delay":0,"duration":6000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Pat the shrimp dry, then add it and the sausage to a large mixing bowl and coat evenly with avocado oil. Find Out More

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