Ice Cream Sandwiches

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[{"selector":"#anim-c3bd4327-4ca6-4066-a68d-24cdd0e30463","keyframes":{"opacity":[0,1]},"delay":0,"duration":7000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] The easiest homemade gluten-free ice cream sandwiches ! Soft, chewy, and chocolatey almond flour cookie layers stuffed with creamy vanilla ice cream. The ultimate dessert the whole family will love!

KEY INGREDIENTS

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INSTRUCTIONS

[{"selector":"#anim-76694995-c7fe-44e8-9ca0-1991916aaaa5","keyframes":{"opacity":[0,1]},"delay":0,"duration":10000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Stir together flour, cocoa, sugar, baking soda, and sea salt. Whisk together eggs, butter, and vanilla, then mix wet and dry ingredients until smooth. Click For Details

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