Vegan Snickers Bars

no bake

These delicious and easy no-bake Vegan Snickers Bars are a fun and healthier twist on a classic candy bar! Layers of chocolate, vegan nougat, caramel, and peanuts- the best! Refined sugar-free, gluten-free, full of protein, and with a paleo-friendly option!


 Chocolate Layer • Dairy Free Chocolate Chips • Coconut Oil • Sea Salt Flakes Nougat Layer • Cashews • Medjool Dates • Vanilla • Sea Salt Caramel Layer • Peanut Butter • Maple Syrup • Coconut Oil • Peanuts


Melt chocolate chips and coconut oil, then pour into a parchment paper lined pan and spread evenly. Place in the freezer for 5 minutes.

Pulse cashews, dates, vanilla, and salt in a food processor, until crumbly and sticky. Pour the nougat mixture over the hardened chocolate and freeze for 5 minutes.

Melt peanut butter, maple syrup, and coconut oil, mix together and pour over the nougat layer, then sprinkle with chopped peanuts and freeze for 5 minutes.

Melt chocolate chips and oil and pour over the caramel layer. Then freeze up to 1 hour until completely firm. Cut into pieces and sprinkle with salt.


More Yummy Treats & Desserts

2 Ingredient Chocolate Fudge

Paleo Reese’s Bars

Pecan Pie Cheesecake

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