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5 from 13 votes

Paleo Chocolate Mousse Stuffed Strawberries

These vegan and paleo Chocolate Mousse Stuffed Strawberries are so adorable to look at, crazy easy to make, and are a healthy, delicious dessert for Valentine's Day or any occasion!
Prep Time4 mins
Cook Time1 min
Total Time6 mins
Course: Dessert
Servings: 20 stuffed strawberries (approximate)
Calories: 27kcal
Author: Jean Choi


Paleo Chocolate Mousse

Stuffed Strawberries

  • 1 pint strawberries
  • Optional toppings: coconut flakes, crushed nuts, chocolate chips, chopped dried fruits


  • Halve the avocado, remove the pit, and scoop out the flesh into a blender.
  • Add cocoa powder, maple syrup, vanilla extract, and sea salt to the blender and blend until smooth and creamy. 
  • Refrigerate until ready to use. 
  • Cut the bottom end of the strawberries where the stems are attached, so they can stand upright.
  • Use a knife or kitchen shears to cut an X at the tips of the strawberries about 2/3 of the way down. 
  • Place the chocolate mousse in a piping bag with a tip of your choice.
  • Pipe the chocolate mousse into each strawberry. Sprinkle with your choice of toppings, if using.
  • Serve immediately or refrigerate until ready to serve. 


Serving: 1stuffed strawberry | Calories: 27kcal | Carbohydrates: 3g | Fat: 1g | Sodium: 18mg | Potassium: 93mg | Fiber: 1g | Sugar: 1g | Vitamin A: 20IU | Vitamin C: 14.9mg | Calcium: 6mg | Iron: 0.2mg