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5 from 9 votes

Yummy Paleo Keto Bread

This super easy and delicious paleo keto bread is made with all clean ingredients with only 2 grams of net carbs! Such a healthy way to enjoy bread without spiking up your blood sugar.
Prep Time5 mins
Cook Time1 hr
Total Time1 hr 5 mins
Course: Breakfast, Side Dish
Servings: 16 slices
Calories: 131kcal

Ingredients

Instructions

  • Preheat oven to 350 degrees F and line a 9x5 loaf pan with parchment paper.
  • In a large mixing bowl, stir together almond flour, flaxseed meal, psyllium husk, baking soda and sea salt.
  • Stir in eggs, ghee, and apple cider vinegar.
  • Add warm water, and mix well to make sure everything is combined.
  • Pour the dough into the prepared baking pan, and smooth out the top. 
  • Bake for 50-60 minutes, until a toothpick inserted into the center comes out clean.
  • Cool the bread completely before removing from the pan.
  • Slice and enjoy!

Nutrition

Serving: 1slice (16 slices) | Calories: 131kcal | Carbohydrates: 4g | Protein: 4g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 48mg | Sodium: 167mg | Potassium: 25mg | Fiber: 2g | Vitamin A: 60IU | Calcium: 43mg | Iron: 0.8mg