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Coconut Mixed Berry Popsicles
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5 from 14 votes

Coconut Mixed Berry Paleo Popsicles (Vegan)

These sweet and creamy Coconut Mixed Berry Paleo Popsicles are healthy and vegan, and they are a delicious and refreshing treat on a hot summer day!
Prep Time5 mins
Cook Time5 hrs
Total Time5 hrs 5 mins
Servings: 6 popsicles
Calories: 195kcal




  • In a high powered blender, blend coconut milk, coconut sugar, shredded coconut, lemon juice, and vanilla extract.
  • Place chopped strawberries in the popsicle mold, dividing them evenly.
  • Pour coconut milk mixture over the strawberries so it fills up 2/3 of the popsicle mold. You should have some coconut milk mixture left over. Set aside.
  • Freeze for 30 minutes.
  • Once partially frozen, push down the popsicle sticks into the middle of the mold until they stick through the frozen layer so they stay in place.
  • Place blueberries in the mold on top of the coconut milk layer, pushing some down to the middle of the mold
  • Pour the rest of the coconut milk mixture over the blueberries to the top of the mold.
  • Freeze the whole thing for at least 4 hours.
  • When ready to eat, run the mold under warm water to remove the popsicles.


Serving: 1popsicle | Calories: 195kcal | Carbohydrates: 14g | Protein: 1g | Fat: 15g | Saturated Fat: 13g | Sodium: 32mg | Potassium: 207mg | Fiber: 2g | Sugar: 10g | Vitamin A: 10IU | Vitamin C: 12.7mg | Calcium: 12mg | Iron: 1.2mg