Fudgy Avocado Brownies


These fudgy avocado brownies are packed with rich chocolate flavor and made with just a few basic ingredients, including avocado! Rich, creamy, and absolutely delicious, you’ll fall in love with this brownie recipe!


• Semi-Sweet Chocolate Chips Avocado • Eggs • Vanilla • Sugar • Cocoa • Salt • Arrowroot Starch Optional • Zucchini • Sea Salt


Melt the chocolate chips in a microwave or double boiler until smooth when stirred.

Process avocado, eggs, sugar, and vanilla until smooth and creamy, then stir in the melted chocolate.

Stir in cocoa powder, starch, and sea salt, then fold in the chocolate chips and zucchini, if using.

Transfer to a prepared baking pan, sprinkle with chocolate chips and bake for 30-35 minutes. Garnish with flaky sea salt.


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