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5 from 1 vote

Bacon Tomato Salad Recipe (Paleo, Whole30)

Crunchy and refreshing Whole30 and paleo tomato salad with smoky bacon vinaigrette dressing! You'll love the flavors of onion, basil, and crispy bacon bits with every bite.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Appetizer, Salad, Side Dish
Cuisine: American
Keyword: bacon and tomato salad, bacon fat vinaigrette, bacon vinaigrette dressing, paleo salads, salad with bacon vinaigrette, summer salads, tomato bacon salad, whole30 dressing, whole30 salad dressing, whole30 salad recipes
Servings: 6 servings

Ingredients

  • 3 lb heirloom tomatoes or any other tomatoes
  • 1 small red onion thinly sliced
  • 12 basil leaves torn
  • 8 oz bacon sugar free, for Whole30

Bacon Vinaigrette

Instructions

  • Cut tomatoes into bite-sized pieces and add to a mixing bowl. Add sliced onions and torn basil leaves.
  • Heat a skillet over medium heat and cook the bacon for 8-10 minutes until crisp. Remove from heat and crumble when cool enough to handle. Add to the salad.
  • Reserve 3 tbsp of bacon fat and add to a small bowl.
  • Add the remaining ingredients of the bacon vinaigrette to the bacon fat and whisk together.
  • Pour the vinaigrette over the salad and toss together. Enjoy!

Nutrition

Serving: 1serving - makes 6 | Calories: 256kcal | Carbohydrates: 12g | Protein: 7g | Fat: 20g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 25mg | Sodium: 486mg | Potassium: 658mg | Fiber: 3g | Sugar: 8g | Vitamin A: 1948IU | Vitamin C: 33mg | Calcium: 35mg | Iron: 1mg