Paleo & Vegan Cherry Garcia Ice Cream
This healthy and decadent Vegan & Paleo Cherry Garcia Ice Cream does not disappoint, and it's guaranteed to cool you down in the sweltering heat!
Servings: 8 servings
Calories: 240kcal
Ingredients
- 3/4 cup cashews soaked for at least 2 hours
- 14 oz can of full-fat coconut milk
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/2 cup fresh or frozen cherries pitted and roughly chopped
- 1/3 cup shaved dark chocolate
Instructions
- Place drained cashews, coconut milk, maple syrup, and vanilla extract in a blender, and blend until smooth and creamy.
- Pour this mixture to an ice cream maker and churn following the manufacturer's instructions.
- Once the ice cream begins to thicken, add shaved dark chocolate and cherries to the ice cream.
- Serve right away for a softer ice cream, or transfer the ice cream to a freezer-safe container and place in the freezer until ready.
Nutrition
Serving: 0.5cup | Calories: 240kcal | Carbohydrates: 15g | Protein: 4g | Fat: 19g | Saturated Fat: 13g | Sodium: 30mg | Potassium: 276mg | Fiber: 1g | Sugar: 8g | Vitamin C: 2mg | Calcium: 35mg | Iron: 1.7mg