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Paleo & Vegan Shamrock Shake

Celebrate St. Patty's Day in a much healthier way with this homemade paleo & vegan Shamrock Shake. Tastes even better than the real thing and takes less that 5 minutes! 
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Drinks
Cuisine: American, Irish
Keyword: healthy shamrock shake recipe, how to make a healthy shamrock shake, how to make a vegan shamrock shake, paleo shamrock shake, paleo st patrick's day recipes, vegan st patricks day recipes
Servings: 2 servings
Calories: 260kcal

Ingredients

  • 1 avocado
  • 2 cups almond milk or your favorite dairy-free milk
  • 1 frozen banana cut into chunks
  • 2 tsp maple syrup or more to taste
  • 1 tsp vanilla extract
  • 1/2 tsp peppermint extract
  • Optional: 1/8 tsp spirulina powder for color (Use code GREATGRANDMA10 for 10% off your entire order)

Instructions

  • Combine all ingredients in a high-powered blender.
  • Blend until smooth and creamy. Taste to add more maple syrup, if needed.
  • Pour into 2 glasses, and serve. Top with coconut whipped cream and mint leaves, if desired.

Nutrition

Serving: 1serving | Calories: 260kcal | Carbohydrates: 24g | Protein: 4g | Fat: 18g | Saturated Fat: 2g | Sodium: 337mg | Potassium: 702mg | Fiber: 9g | Sugar: 9g | Vitamin A: 184IU | Vitamin C: 15mg | Calcium: 316mg | Iron: 1mg