Brussels Sprouts with Bacon Ranch


Crispy, tender brussels sprouts topped with crunchy bacon and tangy ranch. Insanely addicting and flavorful, these low-carb keto brussels sprouts are a super easy holiday side dish that the whole family will love.


• Brussels Sprouts  • Sugar-Free Bacon • Garlic Cloves • Keto Ranch Dressing • Paprika • Salt


Place trimmed and halved brussels sprouts on a baking sheet in a single layer. Top  with bacon pieces, dispersing them evenly.

Roast at 425F for 5 minutes. Stir in garlic and paprika and toss together. Roast for another 20-25 minutes until crispy and browned, stirring and flipping halfway through.

Remove from the oven and drizzle with ranch dressing. Stir and add salt, if needed. Serve.


More Delicious Keto Recipes

Creamed Spinach with Bacon

Bacon Ranch Deviled Eggs

Creamy Paleo Shrimp Dip

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