Yummy Paleo Keto Bread
This super easy and delicious paleo keto bread is made with all clean ingredients with only 2 grams of net carbs! Such a healthy way to enjoy bread without spiking up your blood sugar.
Prep Time5 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 5 minutes mins
Course: Breakfast, Side Dish
Servings: 16 slices
Calories: 131kcal
Preheat oven to 350 degrees F and line a 9x5 loaf pan with parchment paper.
In a large mixing bowl, stir together almond flour, flaxseed meal, psyllium husk, baking soda and sea salt.
Stir in eggs, ghee, and apple cider vinegar.
Add warm water, and mix well to make sure everything is combined.
Pour the dough into the prepared baking pan, and smooth out the top.
Bake for 50-60 minutes, until a toothpick inserted into the center comes out clean.
Cool the bread completely before removing from the pan.
Slice and enjoy!
Serving: 1slice (16 slices) | Calories: 131kcal | Carbohydrates: 4g | Protein: 4g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 48mg | Sodium: 167mg | Potassium: 25mg | Fiber: 2g | Vitamin A: 60IU | Calcium: 43mg | Iron: 0.8mg