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What Great Grandma Ate

because the food you love should love you back!

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Korean radish soup, or muguk, in a bowl with a spoon

Korean Radish Soup (Muguk)

Last Updated on May 24, 2022 by Jean Choi Leave a Comment

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Easy, delicious, and comforting Korean radish soup, or muguk, is a staple in every Korean home. It's mild and absolutely delicious with rice and some kimchi! What is Muguk? Muguk, or Korean Read More...

By Jean Choi | May 24, 2022

Crunchy Roman fried artichokes sprinkled with salt and pepper.

Fried Artichokes (Roman-Jewish Style) – Carciofi Alla Giudia Recipe

Last Updated on May 18, 2022 by Jean Choi Leave a Comment

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These Roman-Jewish fried artichokes have an addictive crunchiness, with a tender and soft meat in the center that's absolutely wonderful with a drizzle of lemon juice. When I first started Read More...

By Jean Choi | May 18, 2022

Mayak Eggs

Mayak Eggs – Korean Marinated Eggs (Soy Free, Gluten Free)

Last Updated on April 27, 2022 by Jean Choi 10 Comments

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Mayak eggs (마약계란), or Korean marinated eggs, literally translates to "drug eggs" and it's just so flavorful! The combination of savory, sweet, and spicy makes the soft boiled eggs so Read More...

By Jean Choi | April 26, 2022

Coconut Cream Eggs (Vegan, Paleo) – Yummy Dairy Free Easter Treat!

Last Updated on April 11, 2022 by Jean Choi Leave a Comment

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This homemade coconut cream eggs recipe is covered with chocolate, and makes a perfect dairy free Easter dessert! They are paleo and vegan, with a delicious flavor and texture. I love making Read More...

By Jean Choi | April 11, 2022

Dairy free veggie frittata slice lifted with a spatula.

Healthy Dairy Free Veggie Frittata with Potato Crust (Gluten Free, Whole30)

Last Updated on April 4, 2022 by Jean Choi 1 Comment

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Delicious and healthy dairy free veggie frittata with a crispy potato crust. Packed with spinach and sun dried tomatoes, this is the perfect gluten free and Whole30 brunch or breakfast Read More...

By Jean Choi | April 4, 2022

green pea soup in a bowl

Creamy Vegan Green Pea Soup (Whole30) – Instant Pot Option

Last Updated on March 28, 2022 by Jean Choi Leave a Comment

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Light and creamy Whole30 and vegan green pea soup with an herby hint of basil and mint! So quick on the stovetop or the Instant Pot, and it's the perfect way to welcome Spring. I love soup all Read More...

By Jean Choi | March 28, 2022

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Welcome!

headshot of Jean Choi - blogger of What Great Grandma Ate I’m Jean and I’m a Nutritional Therapist (NTP) living in Southern California with my husband and 2 dog babies. On WGGA, you’ll find simple and easy gluten-, dairy-, and processed sugar-free recipes that focus on quality nutrients, and of course, never sacrifice on taste. I believe that the food you love should love you back, making you feel amazing inside and out. I apologize in advance for my inappropriate jokes and misunderstood sarcasm! More About Jean

Recipe Key

  • 3030 Min or Less
  • AIPAIP
  • EFEgg Free
  • LCLow Carb
  • NFNut Free
  • PPaleo
  • VVegan
  • W3Whole 30

Instant Pot Favorites

The BEST Instant Pot Mashed Potatoes (Paleo, Whole30) + Stove Top Option

Instant Pot Meatballs in Tomato Sauce (Paleo, Whole30)

Instant Pot Butter Chicken served with rice and naan

Instant Pot Butter Chicken (Dairy Free, Whole30, Keto) – Quick & Easy!

Instant Pot Buffalo Chicken Meatballs

Instant Pot Buffalo Chicken Meatballs (Paleo, Whole30, Keto)

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